Pita Pizza Bread

 

"Pizza" Bread Made with Joseph's Low carb (5g.) pita bread

              “Pizza” Bread
Made with Joseph’s Low carb (5g.) pita bread

Pita “Pizza” Bread

Serving size 1 Pita

Net Carbohydrates              6 grams

 

Chef’s Note: Many years ago in one of my restaurants, we served our guest a basket of warm “bread” What it we served was really leftover pizza dough with some oil, grated cheese, garlic and herbs. I thought that since I now make my Pizza from a low carb pita bread, why not recreate this bread basket treat using the pita?

 

1- Joseph’s Low carb Flax, oat, wheat pita.

1- tsp. olive oil

¼ tsp each:

Granulated garlic

Dried oregano

Dried basil

Dried parsley flakes

2 tsp. Grated cheese (parmesan, mozzarella or Romano)

 

HOW TO PREPARE THE RECIPE:

Combine the oil, herbs, and garlic. Using a pastry brush, coat the pita bread. Sprinkle with the grated cheese.

Preheat your oven to 400° F.

Cut the bread into eight triangles. Place on a baking sheet and bake in the oven for 3-4 minutes until the cheese starts to color. Remember you are NOT making pita chips but a soft chewy bread. Serve at once. Great for soups and salads.